PETIT CAUS Blanc 2021
A blended young wine made from grapes farmed organically and picked by hand. Traditional fermentation without the addition of selected yeasts. Certified organic.
Varieties: Xarel·lo, Macabeo, Chardonnay, Chenin Blanc.
Taste: dry and vibrant with lively acidity and perfectly balanced.
Colour: Pale straw yellow.
Aroma: mineral scents of crushed rock and white-fleshed fruit.
Food Pairing: Aperitifs, rice dishes, seafood, salads, semi-mature cheeses.