Altitude: 800 m above sea level.
Geography: steep and hilly landscape, surrounded by high peaks and forests of oak in the Natural Park of the Prades Mountains and Natural Park of the Poblet Forest.
Soil: An area that has been nationally classified as an area of Geological interest in Catalonia. Slate, clay and limestone with rocky outcrops, cliffs and rugged mountains.
Climate: Continental-Mediterranean with cool nights that allow the vines to rest. This delays the accumulation of sugars, preserves acidity and helps in the creation of aromas.
Vineyard management: Sustaineble dry farming, vegetation cover and responsible mountain viticulture; minimal intervention which prioritizes biodiversity.
Aging: 6 months in selected French oak.
Varieties: Isolated vineyards surrounded by forests. Grenache, Syrah and Garrut.
Tasting notes: Black in colour and a layer of purple. Shiny with a slighty stained tear. Is very elegant in nose, with touches of black fruits, minerals, balsamic and noble woods. Is juicy in mouth, vibrating & acidity with a long thin touch. Tanins are fine and elegant very well assembled. Taste is unctuous and full.